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Ascorbyl Palmitate(E304)
Level 1 — Generally benignIn Winter's Dictionary
Ascorbyl Palmitate is a antioxidant — Preservative and antioxidant for candy; prevents rancidity and browning of cut fruit
What it does
Preservative and antioxidant for candy; prevents rancidity and browning of cut fruit
Where you'll see it
Candy, meat curing, cut fruit
Benefits
Prevents rancidity and browning of cut apples and other fruits
Regulatory status
- US FDA: GRAS
- EU: approved
- Notes: ASP
Sources
- A Consumer's Dictionary of Food Additives (Winter): Like ascorbic acid, it prevents rancidity and browning of cut apples and other fruits