Capsaicin
Level 3 — ContestedIn Winter's Dictionary
Capsaicin is a flavoring — Natural spice and ginger ale flavoring (from capsicum/red pepper)
What it does
Natural spice and ginger ale flavoring (from capsicum/red pepper)
Where you'll see it
Beverages, ice cream, ices, candy, baked goods, chewing gum, meats, sauces; sausage, spice, cinnamon flavorings
What the research says
Irritating to mucous membranes; can produce severe diarrhea and gastritis. May cause 'hot' sensation and sweating.
Benefits
Used internally as a digestive stimulant
Sources
- A Consumer's Dictionary of Food Additives (Winter): Irritating to the mucous membranes, it can produce severe diarrhea and gastritis