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Chymosin

Level 1 — Generally benignIn Winter's Dictionary

Chymosin is a enzyme — Enzyme from calf stomach; stabilizer and thickener

What it does

Enzyme from calf stomach; stabilizer and thickener

Where you'll see it

Cheese making

Sources

  • A Consumer's Dictionary of Food Additives (Winter): Enzyme prepared from calf stomach. Used as a stabilizer and thickener