Cinnamaldehyde
Level 3 — ContestedIn Winter's Dictionary
Cinnamaldehyde is a flavoring — Synthetic cinnamon flavoring
Also: Cinnamic Aldehyde
What it does
Synthetic cinnamon flavoring
Where you'll see it
Cola, fruit, spice, cinnamon, vanilla flavorings for beverages, ice cream, candy (700 ppm), chewing gum (4,900 ppm), condiments, meats; perfume, mouthwash, toothpaste
What the research says
Irritating to skin and mucous membranes especially undiluted. Can cause inflammation and erosion of gastrointestinal tract. One of the most common allergens. Cross-reacts with balsam Peru and benzoin. May cause depigmentation and hives.
Benefits
University of Illinois reported chewing gum with it reduced bacteria in mouth and bad breath.
Regulatory status
- US FDA: GRAS
- Notes: Also ASP
Sources
- A Consumer's Dictionary of Food Additives (Winter): It is irritating to the skin and mucous membranes, especially if undiluted