Clary
Level 2 — Generally safeIn Winter's Dictionary
Clary is a flavoring — Spice flavoring; fixative for perfumes
Also: Clary Sage, Salvia sclarea
What it does
Spice flavoring; fixative for perfumes
Where you'll see it
Vermouth (500 ppm); butter, black cherry, grape, licorice, vermouth, wine, root beer, birch beer, spice, vanilla, cream soda flavorings
Regulatory status
- US FDA: ASP
Sources
- A Consumer's Dictionary of Food Additives (Winter): A well-known spice in food and beverages and a fixative for perfumes